Ally D. Shaw

Ally Shaw is a litigation associate with Quattlebaum, Grooms & Tull PLLC, with an emphasis on debtor/creditor rights and bankruptcy litigation.

Ally earned her Juris Doctor, magna cum laude, from the University of Arkansas School of Law. During law school, she served as Executive Editor of the Journal of Food Law & Policy, where her article, Breaking Down Barriers to Giving: Policy Reform Needed to Protect Donors, Volunteers, and Food Charities, was published. She also gained experience in appellate law and the judicial process as an extern for Arkansas Supreme Court Justice Courtney Rae Hudson.

Before attending law school, Ally earned her Bachelor of Science in Criminology, cum laude, from the University of Central Arkansas.

Admissions

Arkansas

Education

University of Arkansas School of Law (J.D., magna cum laude, 2026)
Journal of Food Law & Policy, Executive Editor

University of Central Arkansas (B.S., cum laude, 2023)

Publications

Breaking Down Barriers to Giving: Policy Reform Needed to Protect Donors, Volunteers, and Food Charities, 22 J. Food L. & Pol’y 111 (2026).